ESPN Writer/Editor Scott Barboza get’s “Camera Ready”

ESPN Writer/Editor Scott Barboza

ESPN Writer/Editor Scott Barboza

ESPN writer and editor (a.k.a. most guys dream job) Scott Barboza was the perfect candidate to experiment on Chez Moustache’s new product line.   Scott came by Chez Moustache to tame his aged post-Bruin game beard recently.

After some trimming and shaping Master Barber Cheryl Dumont applied Mr. Natty’s Beard Elixir. Cheryl said, “I think our customer are going to like this new product. It has a great smell and you only need a few drops to condition your beard.”

Just a few drops are all that it takes. Apply beard conditioners in moderation, twice per day is usually sufficient.

Just a few drops are all that it takes. Apply beard conditioners in moderation, twice per day is usually sufficient.

 

Master Barber Cheryl Dumont applies Mr. Natty's "Beard Elixir" to Scott Barboza's shaped beard.

Master Barber Cheryl Dumont applies Mr. Natty’s “Beard Elixir” to Scott Barboza’s shaped beard.

Use of a fine tooth comb keeps Scott's beard smooth and tangle-free.

Use of a fine tooth comb keeps Scott’s beard smooth and tangle-free.

Chez Moustache is liking the product, and loving the marketing and story behind this UK company. Researching new product lines for Chez Moustache is a passion of Cheryl’s. Scott was a good sport and happy to “test” the new line.

Chez Moustache introduces a new UK based product line.

Chez Moustache introduces a new UK based product line.

Mr. Natty's products are made with quality ingredients. The fun names and branding are  a bonus.

Mr. Natty’s products are made with quality ingredients. The fun names and branding are a bonus.

 

 

 

 

 

 

 

 

 

 

3 Quick Tips

1. Rely on the Professional to give your beard the best shape possible. Once you’ve got the shape established it’s much easier to maintain. Just remember color within the lines. You can always come back for a re-shaping.

2. The comb isn’t just for your head…Use a fine tooth comb and run it through the direction of the beard growth to keep it smooth and tangle-free.

3. Conditioning…Applying beard oil (or elixir’s) in moderation will keep the beard from being too dry and prickly. Once or twice/day should do the trick.

ESPN writer and editor Scott Barboza is camera ready. Great "After" shot.

ESPN writer and editor Scott Barboza is camera ready. Great “After” shot.

 

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